Discover black truffle oil for all your gourmet recipes
The oil of black truffle is known to bring aromas and flavors to your dishes and you can use it in many recipes. The manufacture of this oil is not made by extraction, but it is elaborated in marinade in neutral and high quality oil, such as olive oil, sunflower oil or even olive oil, grapeseed oil which highlights all the aromas and flavors of the truffle.
This divine elixir is prepared to develop the powerful and tasty notes of the black truffle. Appreciated by gourmets, this oil which gives off a pleasant scent, will offer the possibility of sublimating a dish. Your producer uses fresh and 100% natural truffles which will be used for this preparation in order to benefit as much as possible from its aromatic and taste properties.
Choose an excellent quality product for your dishes
The oil of black truffle is perfect for preparing salad dressings and many other dishes. Alain Truffes collects tuber melanosporum in the beautiful Périgord region and markets the product and its derivatives to offer you the possibility of choosing what you like best for your recipes and according to your needs.
Cavaging is practiced when the truffles have reached maturity, with the help of truffle dogs, trained truffle pigs or by the natural means of the fly which lands above the mushroom and thus makes it easy to spot them.
After harvesting this local treasure and preparing the black truffle oil, gourmets can use it in truffle-based recipes to enhance the taste. Using the oil alone in a dish can add subtle flavors. This product will go ideally with eggs, risotto, tagliatelle, scallop carpaccio, or even various salads.
Select a quality oil from the Alain Truffes online store and add a dash of the oil of black truffle to enhance all your dishes and recipes. You will also be able to discover all the other derivatives of this product harvested in the domain of your truffle producer.